Product Description

The KD 8-Inch Japanese Chef's knife is ideal for slicing. chopping. dicing and mincing fruits and vegetables. meats and poultry. Its distinctive 8-inch blade is crafted from high-carbon Japanese steel for unprecedented sharpness and lasting performance. and the ergonomic handle ensures a comfortable and secure grip for maximum control. Take your culinary skills to the next level with KD's precision culinary mastery.

PROFESSIONAL JAPANESE KITCHEN CHEF KNIFE

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